Try This Thanksgiving Dinner On An Open Fire

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Thanksgiving Rotisserie Turkey

Nothing says Thanksgiving like a delicious turkey, even in the great outdoors! Here’s a simple campfire recipe that’s perfect for creating a holiday feast right at your campsite.

Make the Herb Rub:

Mix oil, butter, garlic, herbs, salt, and pepper.
Rub all over the turkey.

Wrap and Rest:

Wrap tightly in foil. Let it sit for 30-60 mins.

Prepare Campfire:

Set up a grill grate over medium-high heat.

Cook the Turkey:

Place wrapped turkey on the grate.
Cook for 2.5-3 hrs, turning occasionally.
Check for 165°F internal temp.
Unwrap in the last 20-30 mins. Brush with butter, roast directly over flames.
Let rest 15 mins, carve, and serve with campfire sides

Enjoy a Cozy Thanksgiving Feast by the Campfire!

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